1. ......................
Author: Jointly organized by the TAEA and FAO and held in Vienna, 8-21 June 0791
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Plant breeding,Proteiv research,، Food supply
Classification :
SB
123
.
I52
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2. Accelerating new food product design and development
پدیدآورنده :
موضوع : ، Food industry and trade - United States-- Research,، Food industry and trade-- United States-- Marketing
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3. Advances in Food Process Engineering Research and Applications
Author: / Stavros Yanniotis ... [et al.]
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food Process Engineering Research and Applications
Classification :
TP370
.
A3
2013
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4. Advances in Food Research
Author:
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food -- Research,Food,Nutritional Physiological Phenomena,مواد غذایی -- تحقیق,غذا,پدیده های فیزیولوژیکی تغذیه ای
Classification :
E-Book
,
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5. Advances in Food Research
Author:
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food -- Research,Nutrition,مواد غذایی -- تحقیق,تغذیه
Classification :
E-Book
,
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6. Advances in Food and Nutrition Research
Author:
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Nutrition -- Research ,Food -- Research ,تغذیه -- تحقیق,مواد غذایی -- تحقیق
Classification :
E-Book
,
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7. Advances in food analysis research
Author: editor, Anita Haynes.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Analysis -- Research.,TECHNOLOGY & ENGINEERING / Food Science
Classification :
TX541
.
E358
2015
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8. Advances in food and nutrition research
پدیدآورنده :
موضوع : Nutrition - Periodicals,Food - Research - Periodicals
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9. Advances in food and nutrition research.
Author: Steve L Taylor
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Research -- Periodicals.,Food -- Research.,Nutrition -- Periodicals.
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10. Advances in food and nutrition research
Author: / edited by John E. Kinsella, Steve L. Taylor
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Nutrition--Research,Food--Research
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11. Advances in food and nutrition research.
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Nutrition. ; Food ; Research. ;
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12. Advances in food and nutrition research.
Author: edited by John E. Kinsella.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Research.,Nutrition-- Research.,Food-- Research.,HEALTH & FITNESS-- Diets.,HEALTH & FITNESS-- Food Content Guides.,HEALTH & FITNESS-- Nutrition.,MEDICAL-- Nursing-- Nutrition.,MEDICAL-- Nutrition.,Nutrition-- Research.
Classification :
TX367
.
A38eb
vol
.
37
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13. Advances in food and nutrition research
Author:
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Research -- Periodicals ، Food,Periodicals ، Food,Periodicals ، Nutrition
Classification :
TX
537
.
A24
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14. Advances in food and nutrition research.
Author: edited by John E. Kinsella.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Research.,Nutrition-- Research.,Food research.,Nutrition.,Food-- Research.,HEALTH & FITNESS-- Diets.,HEALTH & FITNESS-- Food Content Guides.,HEALTH & FITNESS-- Nutrition.,MEDICAL-- Nursing-- Nutrition.,MEDICAL-- Nutrition.,Nutrition-- Research.
Classification :
TX367
.
A38eb
vol
.
33
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15. Advances in food and nutrition research. Volume 39
Author: edited by Steve L. Taylor.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Research.,Nutrition -- Research.
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16. Advances in food and nutrition research. Volume 44
Author: edited by Steve L. Taylor.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Research.,Nutrition -- Research.
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17. Advances in food and nutrition research. Volume 34
Author: edited by John E. Kinsella.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Research.,Nutrition -- Research.,Proteins.
Classification :
TX367
.
E358
1990
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18. Advances in food research
Author: edited by C.O.Chichester
Library: Library of Aburihan Campus University of Tehran (Tehran)
Subject: Food research
Classification :
TX
341
.
A32
,
V29
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19. Advances in food research
Author:
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Collected works ، Nutrition,Food research-Collected works
Classification :
TX
537
.
A25
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20. Advances in food research.
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Nutrition. ; Food ; Research. ;
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